2008 October | Diabetic Menu

Video: Diabetic Dinner Menu (part 2)

28. October 2008

Today in our Tuesday special, you can enjoy the recipe for a Spinach and Berry Salad. It’s a great way to include fruits as well as vegetables in our meals. Planning a diabetic menu isn’t very hard, and it is for everyone. When you serve this, you will enjoy the delicious taste of fresh [...]

Diabetic Chocolate Chip Cookies

22. October 2008

0 Comments

As everyone knows, in every diet you should have something sweet so you can enjoy a nice treat after a hard day of work. This is why I would like to share some recipes for nice diabetic desserts. My favourite cookie is a chocolate chip cookie. If yours is too, than you can use this [...]

Video: Diabetic Lunch Menu (part 2)

21. October 2008

0 Comments

This week is part 2 of our diabetic lunch menu. When making a meal for a diabetic patient you need to remember quite a few important facts. If you follow these recipes you can be sure that your dinner guest can enjoy his meal without to much trouble. And it’s not only good if [...]

Treatment of Type II Diabetes

16. October 2008

0 Comments

As Pierre Theuma, MD, FACE at the Iowa Diabetes and Endocrinology Center in Des Moines, IA could tell you, type II diabetes is the much more common of the two diabetes forms. With type II diabetes, which outnumbers type I diabetes about 9 to 1, the diabetic does not need insulin and has lots of [...]

Video: Diabetic Breakfast Menu (part 2)

14. October 2008

0 Comments

Like every week, this Tuesday we offer you a video with an explanation of a diabetic menu. This week we return to the most important meal of the day: breakfast. We’ll be making Chile Garden Casserole. It’s a perfect way to include vegetables in our menu.

Diabetes and Kidney Disease

9. October 2008

0 Comments

Diabetes is a disaterous disease that affects kidneys, intestines and every other organ in the body. It is a problem in which the body is unable to produce or properly use insulin. Insulin, a hormone that is necessary for converting starches, sugar and other food into energy. The precursor of diabetes is unknown and there [...]